Four authentic Spanish rice dishes cooked live at your event — from classic seafood paella to the dramatic Arroz Negro. All made from scratch with premium ingredients.
Every paella is cooked fresh on-site using saffron-infused Spanish rice, locally sourced produce and traditional imported spices. Choose your style — we do the rest.
*Standard price of $39pp applies for groups under 50. Contact us for larger group pricing.
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Traditional seafood paella with peeled King Prawns, squid, and Rockling/Barramundi fish — so you don't have to get your hands dirty.
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A hearty mountain-style paella made with pork ribs, chicken or lamb, and seasonal vegetables — rich in rustic Spanish flavour.
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A rich, dramatic black paella made with cuttlefish and squid ink — bursting with deep Mediterranean flavour.
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A vibrant vegetarian paella made with seasonal vegetables and saffron-infused rice. Vegan-friendly on request.
Read the story →Get in touch for a personalised quote — we cater anywhere across Melbourne.
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